Upcoming Workshops / Events

At Silian Cakery, our hands-on workshops teach you more than just recipes—they help you master essential baking skills. With small class sizes, you'll receive personalized attention and leave with the confidence to create high-quality treats, whether you're a beginner or refining your craft.

Small class size for personalized attention
Learn the science behind baking
Work with premium ingredients
Focus on consistent textures and presentation
Take home recipes for future bakes
Leave with delicious goodies to share (or keep for yourself!)

Curious about our past workshops? Head over to "Past Workshops" for more pictures and reviews, or my blog, "My Unconventional Path," where I share reflections on previous sessions.

If you're interested, please email siliancakery@gmail.com with the class name, your chosen timeslot, and the number of participants. You'll receive payment instructions via e-transfer, and your spot will be confirmed once payment is completed.

April 2025

Meadow Lemon Pound Cake Workshop:

Date/Time:

Apr 3 (Thurs) or Apr 24 (Thurs):
- 10:00am-1:00pm, or 5:30pm-8:30pm
Apr 12(Sat):
- 10:00am-1:00pm, or 4:00pm-7:00pm
If you have a group of two or more and prefer a different timeslot, feel free to email me, and I'll do my best to accommodate your request.

Location: 11 Eaton Park Lane, Toronto.

Fee: $120 per person (First 3-month discount, standard $135)

Payment Method: E-transfer

Includes: Ingredients, hands-on workshop, and take-home recipes

Age Restriction: 16+

*Fee is for one guest's attendance.

**If interested, please email siliancakery@gmail.com with the class name, your chosen timeslot, and the number of participants. You'll receive payment instructions via e-transfer, and your spot will be confirmed once payment is completed.

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Mini Strawberry Shortcake Workshop: